Sparkling Black Cherry + Green Tea Cocktails

Black Cherry + Green Tea Cocktails with White Claw // stirandstrain.com
This post is brought to you by White Claw Hard Seltzer. Recipes and ideas are my own.

I could drink green tea all the live long day. I’ve convinced myself it’s a cure all drink; tired: drink tea. Feeling like I’m about to catch a cold: drink more tea. Stressed: GREEN TEA. But it’s also my secret cocktail ingredient. Green tea adds an earthy layer of flavor that gives a touch of savory to whatever drink you add it to.

Black Cherry + Green Tea Cocktails with White Claw // stirandstrain.comThe summer months mean I switch from hot to iced tea, and now I include big squeezes of lemon, and maybe a little simple syrup. OK OK, I’m making green Arnold Palmers half the time and today I’m using that as the base for my new summer cocktail with White Claw Hard Seltzer.

Black Cherry + Green Tea Cocktails with White Claw // stirandstrain.comYou might not have heard of this brand before and that’s OK. They’re not only brand new on the market, but hard seltzer is a whole new category unto itself. The best part of adding them to cocktails is that they’re all natural and additive-free. You guys know I just can’t tolerate the taste of synthetic–yuck. To add some effervescence to my cocktail, and just a hint of sweet fruit juice, I chose their Black Cherry flavor (my husband’s favorite) to compliment the earthy green tea and tart lemon. The seltzer is only 5% alcohol so I paired it with some white rum to round out the cocktail.

Black Cherry + Green Tea Cocktails with White Claw // stirandstrain.comI’m loving this cocktail right now as I’m sweating to death here in Southern California. It’s so refreshing and light which is what I’m looking for with my summer drinks. Who wants something heavy and sickly sweet? And even though the White Claw Hard Seltzer is delicious all on it’s own (they come in 12 ounce cans you can just throw in your fridge for a chilled low cal drink anytime), it’s a great addition to my summer drink line up.

So let’s crack a can open and start mixing!

Black Cherry + Green Tea Cocktails with White Claw // stirandstrain.com1-1/2 ounces white rum
1 ounce freshly squeezed lemon juice
1/2 green tea syrup (recipe below)
5-6 ounces of White Claw hard Seltzer, Black Cherry flavor
lemon wedges and cherries for garnish.

In a highball glass, build your drink by filling your glass with ice. Then add in white rum, lemon juice, green tea and top with White Claw Hard Seltzer. Stir gently to combine. Garnish with lemon wedges and cherries.

Green Tea Syrup

1/2 cup sugar
1/2 cup water
2 green tea bags

In a small sauce pan over medium high heat, combine sugar and water and bring to a boil, stirring to dissolve the sugar. Once a boil is reached, turn off heat and remove the pan from the stove. Add in the two tea bags and steep for 5 minutes. After 5 minutes remove the tea bags and let cool. When the syrup is cool, use for drinks or store in an airtight container in the fridge for up to one month.

It’s Saveur Nomination Season!

Saveur Blog Awards 2016 // stirandstrain.com

Well hello readers. It’s that time of year–time for the Saveur Blog Awards! This year they’ve added some new categories but I’m asking for your help with just one: cocktails. Unless of course besides our spiritous content you’re also a big fan of our photography, or our Instagram, or all of it. If you are a fan, and you feel like taking the steps to go to another website and fill in some information to let Saveur know you like us, then please visit their site here.

As always, thanks for reading!

Summer Cocktailing Essentials 2016

Well, summer’s here. And I’m not going to complain about all this over 100° weather we’re having in Southern California. Nope. Not going to complain…

Summer Entertaining Gift Guide 2016 // stirandstrain.com

Instead I’ll use it as an excuse to sit in the pool with my flamingo drink holder. My fruit wine for the morning and my Japanese whiskey for the night (your whiskey changes each season too, right?). With a summery cocktail book in one hand, and my favorite citrus tools in the other I really won’t need much else for the next few months. Ok, maybe some boozy hot fudge sauce. That’s a must.

1. Tequila infused chocolate sauce 2. Outdoorsy drinking t-shirt 3. Bourbon infused chocolate sauce 4. Citrus squeezer and zester tools 5. Flamingo drink holder 6. Spritz: Italy’s Most Iconic Aperitivo Cocktail, with Recipes 7. Pomegranate Wine 8. Kikori Whiskey 9. Pineapple + Mango Sangria

Stir and Strain X LAWine Fest

Stir and Strain at the LAWine Fest 2016 // stirandstrain.comThis weekend we’re sending our wine-man-on-the-town Robin Watts to check out the 11th annual LAWine Fest here in Los Angeles to get the lowdown on what’s haute in the wine world. Robin will be posting on our Instagram with his must pours and give you guys a little behind the scenes action. If you’re not in Los Angeles this will be a great way to check out what’s up and coming in the wine world, and if you ARE in Los Angeles: JOIN US!! LAWine fest has a special code for Stir and Strain readers. Using the code FEST2016 on lawinefest.com, tickets can be purchases for the special rate of $45.00, instead of the $90.00 door price. Guys, that’s 50% off!

Here’s a little more info on the event:

  • L.A.’s largest and longest-running consumer wine tasting event, LAWineFest aims to make the world of wine fun and accessible for Angelenos. Founded in 2005 by renowned wine personality Dr. Joel M. Fisher, LAWineFest became a family business when daughter Sara Fisher Chapin began running the company in 2012. LAWineFest proudly supports local organizations while serving as the Southland’s signature celebration of wine.
  • Participants you will also have the opportunity to get up-close and personal with a wide variety of reasonably-priced artisan boutiques, gourmet foods, wine-related accessories and local lifestyle ‘must have’ products.
  • Wineries will be doing online sales and wine-club sign-ups, and non- wine exhibitors will be selling their wares directly at the event.
  • Offers a rare opportunity for true wine lovers to taste select small-batch pours from hard-to-find boutique wineries at a small, additional fee. This private area will include 25 winery gems and tickets for this will be limited to 400 people per day to provide a more personal experience for this exclusive tasting.
  • Not only does it balance fun, exploration and education, but with a portion of the event’s proceeds, LAWineFest proudly supports The Sunshine Kids for pediatric cancer. You can find more information about the history at LAWineFest

Stir and Strain at the LAWine Fest 2016 // stirandstrain.comLocation: Sunset Bronson Studios, 5901 Sunset Blvd, Los Angeles CA 90028. The cross streets are Sunset Blvd and N. Bronson Avenue.
Dates and times: Saturday June 25th from 2pm-7pm and Sunday June 26th from 2pm-6pm.
Cost of Admission and Ticketing: Tickets are $90 per day (single, general admission), $120 per day (single, universal admission and includes boutique wine tasting), and $15 (designated drivers—no drinking).
What is included with ticket: General Admission covers tastings, commemorative glass, event program, main stage shows, bottled water and vendor samples.
Website | Ticketing site

 

Gift Guide: Father’s Day 2016

All Dad wants to do is drink good booze, read about some booze, and he doesn’t want rose gold barware. And maybe a steak. Actually, yes, grill him a steak too.

Father's Day Gift Guide 2016 // stirandstrain.com

Want to surprise Dad with something new? Well, how about the best American Brandy sampler you need in your liquor cabinet right now? And don’t try and slip in some chintzy jigger you scored at the airport on the way to see him. Cocktail Kingdom now has gunmetal black bar tools: the manliest of the manly. Oh but he’s that manly? Well, just get him an Opinel knife. You can zest, cut, and I don’t know what else with this knife…cut down a tree to make a barrel? Books? Yes, Dad wants books. About booze.

1. Whiskey: A Spirited Story with 75 Classic and Original Cocktails 2. Smuggler’s Cove: Exotic Cocktails, Rum, and the Cult of Tiki 3. Leopold Jigger 4. Koriko Hawthorne Strainer 5. Japanese Style Jigger 6. Opinel Blue Knife 7. Copper & Kings American Brandy Sampler 3 Pack: American Craft Brandy, Butchertown Brandy, and Un-Aged Apple Brandy

Monday Booze News The Final Edition

Hey gurl, it's the last monday booze news // stirandstrain.comWell guys, it’s time we switched things up around here. Today marks the final installment of the Monday Booze News. But don’t fret! We’re just making room for some new adventures and who knows, maybe down the line we’ll bring this back on another day. Until then, here’s a few notable items for you to peruse.

Jakobsen Design Cocktail Glasses

Jakobsen Design Cool Cocktail Glasses and Carafes // stirandstrain.comMaybe it’s my background in the fine arts, or my love of good design that drew me to these hand blown glasses from Martin Jakobsen. Whatever it was, when I first laid eyes on them I HAD TO HAVE THEM. The possibility of making creative drinks had me running to their site to get some, and the price point wasn’t too hard on the wallet either.

Jakobsen Design Cool Cocktail Glasses and Carafes // stirandstrain.comThey’re super delicate and very elegant, but that doesn’t have to stop you from making a cocktail with a creature from the black lagoon inside. If you’re looking to get more creative with your cocktail glassware these just might inspire your inner artist.

Want to see how I styled my Halm glass? Check out my Cucumber Seas Cocktail.

{Now Closed} Giveaway // Shaker & Spoon Summer Scotch Cocktail Kit

Giveaway: Summer Scotch Box Cocktail Kit // stirandstrain.comWhen you think Summer drinking, you think… Scotch, right?? Well I do, and so does Shaker & Spoon!

For this week’s giveaway, we’ve teamed up with Shaker & Spoon to offer one lucky reader their June cocktail kit: the Summer Scotch Box! So what’s in the box? Everything to make up to 12 cocktails from 3 recipes they provide (minus the booze). By letting you pick out your own booze, or to use what you have on hand, they’re able to send the box to EVERYONE in the U.S. (I know how bummed some of you guys get when we have a giveaway and can’t ship to your state! If you want some Scotch ideas, check out this International club!). Now anyone can enter!

Giveaway: Summer Scotch Box Cocktail Kit // stirandstrain.comCurious about what cocktails you’ll get to make with this box? Here’s Shaker & Spoon’s description of their Summer Scotch Box:

A Scotch cocktail in the summer?! That’s right! Scotch can be enjoyed neat, on the rocks, and even year-round in cocktails—it’s great like that. In A Worn Path, by Steva Casey of Saturn, we’ve taken the flavors of juicy strawberries and IPA and fashioned them into one super-drinkable cocktail. In the Smoked Peach, by Kevin Diedrich of Pacific Cocktail Haven, we’ve paired delicious seasonal yellow peaches with the tasty stone fruit notes in Scotch. And in the Night Fighter, by Ryan Maybee of The Rieger, we’ve combined the light, smoky, vanilla notes of Scotch with grapefruit and lemon, and a house-made syrup of burnt orange peel and cardamom. The saline solution amplifies the flavors and aroma.

Whoa! Saline solution?! Readers, this should be right up your alley.

Giveaway: Summer Scotch Box Cocktail Kit // stirandstrain.comSo if you want to surprise Dad, or your college Grad, or your friends who are tying the knot this month, or, you know, keep this for yourself, then enter now! You’ll get up to 10 entries by selecting the options below. Giveaway ends at 11:59pm PST Monday June 13th, 2016. For more information on Shaker & Spoon, check out their website at shakerandspoon.com today! Good luck!

Giveaway: Summer Scotch Box Cocktail Kit // stirandstrain.com

a Rafflecopter giveaway

Monday Booze News the Bavarian breakfast with beer, insane Tiki garnishes, and what you really should get Dad this year...

Monday Booze News: all the pickled vegetables // stirandstrain.com

Cocktail Pairings: a Bauchant highball with Taza chocolate or what I'll be having all summer

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comGive me a single good piece of chocolate and I am usually good for dessert. No need to make it into a fancy cake (although I’d eat it), or melt it into some ice cream (I’d eat that too), just by itself I’m usually satisfied. Now, pair it with a good cocktail and I’m golden…

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comWhich brings us to today’s post. I was recently introduced to Taza’s organic dark Mexican style chocolate discs and a single piece was not enough this time. The rich, crunchy chocolate has started to become my dessert ritual and I figured it was time I made a cocktail to pair alongside it.

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comSo what might become a semi-regular thing around these parts, I’ve decided to create some cocktail and food bite pairings that shouldn’t break the bank. But, at the same time, seem pretty decadent, well thought out, and most importantly DELICIOUS. First up is dessert (which is the way it should be).

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comIt’s summer. It’s hot. You don’t want a cocktail or dessert to weigh you (and anyone you happen to be entertaining) down. This cocktail plays it light with an unexpected main ingredient, Bauchant. I first tasted Bauchant at the WSWA this year and was all goggle-eyed at how delicious this was just on its own. But what is it you ask? Bauchant is an orange liqueur with a cognac base that uses 3 different orange varieties: Andalusian, Mandarin, and Tangerine. It’s complex and lovely and on its own quite sippable, but on the heavier side. I combined it with a splash of gin, another splash of freshly squeezed lemon juice, and a heavy glug of club soda to transform it into a refreshing long drink that’s not too sweet and super flavorful. The sweetness of the Bauchant gets a nice contrast of tart from the lemon, with a few juniper notes from the gin, and mellows out with the club soda. Delicious.

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comAnd the pairing for this sipper? Taza’s Coffee Chocolate Mexicano Discs. Their Classic collection has a lot to choose from: Cinnamon, Vanilla, Guajillo Chili, Salted Almond, Cacao Puro, and Coffee. The coffee won me over for this pairing though. The dark, roasted coffee and chocolate flavors contrasted with the sharp effervescent cocktail are a perfect pair.

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.comAre you hungry yet? Let’s get mixing!

1 ounce Bauchant liqueur
1/2 ounce Beefeater London Dry gin
1/2 ounce freshly squeezed lemon juice
2-3 ounces club soda, Q-Club used here
lemon peel for garnish

In a highball glass (or if you have it, Delmonico style chimney glass which is around 5-8 ounces), fill with crushed ice. Build the cocktail by adding in the Bauchant liqueur, Beefeater London Dry gin, and lemon juice. Give it a stir or two and top with club soda. Garnish with a lemon peel and break off a big piece of Taza’s Coffee Chocolate Mexicano Discs, sit back, and savor summer.

Chocolate Orange Dessert Cocktail for Summer // stirandstrain.com*This cocktail pairing post was inspired by Taza Chocolate and Drizly, the on-demand liquor delivery company. I hope I’ve inspired you to make a drink and treat yourself. For more info on sponsored products, affiliate links, and gifted booze, please visit the About page.