Remember, bottles of booze fit nicely into stockings. As do magazines (about booze), gummy bears (filled with booze) and cocktail kits (for making booze). Up your cocktail party cachet with some boozy playing cards, and don’t forget the fancy glassware! Pineapples are still a thing, so throw a couple of shot glasses in that stocking. Infused ice cubes fit too! And maybe a key chain that yells I like fancy drinks!
Whether Santa’s giving you coal in your stocking, or Santa’s coming round the back door, you’re on his naughty list this year.
Are you making yellow snow and beating up on innocent reindeer piñatas (even if they are filled with tiny bottles of booze)? Don’t go crying some Bitter Tears, those are whiskey stones Santa left you, not lumps of coal. Now, on the other hand, if you’re looking for a little danger, and your scotch comes out of a bottle that was possibly forged in hell, then pour yourself some stripper highballs and put on some appropriate holiday music. Santa’s making a special stop at your chimney.
Chances are you going to forget someone on your list. Here’s a helpful guide to making sure you get them something by Christmas day. Better make it boozy!
Vinyl Me, Please
First up, forget about Netflix and chill. Wine and records is where it’s at. Vinyl Me, Please has partnered with Vine Box to create the ultimate bundle: Two Nights of Music and Wine. You get two albums and 6 glasses of wine. You bring the crackling fire. This deal is only around until December 18th so you’ll want to jump on this deal NOW.
If your relatives can’t be trusted to buy good booze and never have any ingredients to work with, SaloonBox is for them. Everything is included in these kits and delivered to their doorstep. Sign up for a subscription or browse their selection of bar tools, you’ll be sure to find the perfect gift.
Shaker & Spoon
If your house is full of good booze, but you get stuck making the same drinks over and over, Shaker & Spoon should be the gift you give yourself. Every month you can get 3 recipes curated by top bartenders with all the ingredients to make up to 12 drinks (minus the booze). That’s a lot of good cocktails!
If you just want booze, or even, rare, hard to find, or smaller unknown brands, Flaviar has introduced an online speakeasy for just this reason. You get personalized recommendations and a FREE tasting box. And again, it’s being shipped to your doorstep, so no need for pants.
Chances are there is someone on your list with fancy tastes, but who wants to figure out what to get them? Have Robb Vices do that instead. Each month there is a curated box filled with luxury items and usually booze. Maybe one month it’s a scorpion lollipop. Another month it could be specially designed whiskey drinking glasses. Regardless, it will be fancy and cool.
Choose what cocktail you’d like, or pick one from their extensive list of drinks, Cocktail Courier will get that to your doorstep ASAP. If you’re thinking about having a holiday party this year and need help at the bar, they can even deliver a bartender to you. Holiday drinking is so easy this year!
Whether you’re a Level IV Sommelier or just like mixing your red wine with coke, this guide’s for you!
OK, let’s talk glassware. You can get it fancy (it says so on the glass), or save yourself the trouble and just get some unbreakable glasses (they look so REAL). Or if you just can’t be bothered, you can just attach your glass to the bottle. For your fanciest wine peeps, grab some copper, or a fancy decanter, or maybe a book on the wine regions of Argentina. And what’s the best wine gift of all? Wine. Sent to your home. Every month.
It’s Black Friday. You have a lot of choices when it comes to impulse buying for the holidays. Thank you for visiting Stir and Strain.
Let the Holiday Guides Begin…
It IS beginning to look like cocktails. So let’s make some. Break out the vodka tonics for Mom and Dad. And don’t forget the coasters. Still stuffed from all that turkey? Muddle up something with fruit and tell yourself it will make you feel better. And then go shopping, just not at 5am.
Your bar cart isn’t stocked for Halloween?! OH THE HORROR!!!
What’s more Halloween than a giant skull filled with vodka? Maybe some Bloody Mary Mix or a tiny skull adorned bar spoon? We’re stocking our bar cart this year with some matte black and smoky glassware. OK and yes, just a touch of gold too. And our cocktail toppers? Wax vampire teeth of course! After all it is Halloween. Let’s get spooky!
Growing up in New England, once the calendar page turned to October, inevitably the Colonial time plays in school began. But what they didn’t cover in grade school was the real story of how America came to be: those Colonists got drunk and invented America.
If you’re intrigued about just how these fine folks did this, then this week’s giveaway is for YOU! We’ve got a giveaway package that tells you the whole story, AND an amazing new on the scene bar tool you can use to replicate some of the toasty beverages those Colonists enjoyed while, you know, inventing America.
Colonial Spirits: A Toast to Our Drunken History by author Steven Grasse combines a love of cocktails and history into an immensely entertaining book that’s perfect for your cocktail book shelf. Here’s a few facts from the book you can throw out at your next Fall Holiday party:
George Washington had a treasured recipe for Small Beer stashed in a notebook, brewed with Bran Hops and 3 Gallons of Molasses
Martha Washington developed Cherry Bounce, a brandy-based drink that keeps her husband warm while he is away fighting the Revolutionary War
Benjamin Franklin took it upon himself to pen the Drinkers Dictionary, kind of like a colonial version of Urban Dictionary, where he published at least 200 synonyms for getting drunk
Thomas Jefferson imports red wines from all over the globe, collecting 20,000 bottles during his presidency; and toasts the Declaration of Independence with a glass of Madeira
John Smith and the early settlers at Plymouth Rock learn how to ferment alcohol from corn, as taught to them by Native Americans
John Adams preferred hard cider and drank a tankard of the stuff every morning; and Adams would live to be 90 years old, the third longest living president.
The Triangular Trade (and the blight of slavery) fuels the rum business and Fish House Punch is created at Philadelphia’s Tun Tavern as a way for people to “forget their mother-in-law”
How many of you have a loggerhead in your home bar? My bet is no one. However, this bar tool has been around for centuries helping to create toasty cocktails going all the way back to the Colonial era. And now one lucky Stir and Strain reader will get their hands on their own! But what is it you may be asking. The loggerhead is a unique bar tool that’s simple in design, yet has an effect on cocktails that’s complex and incomparable. Heat up the loggerhead, prepare your drink and then plunge the loggerhead in to create an exciting effect (and heat up your drink). This is the perfect bar tool for those chilly nights ahead of us.
The loggerhead is finishing up its Kickstarter run but has already been funded which means you’ll get yours by December. For more info on the loggerhead, head over to their page!
Ready to drink like this nation’s forefathers? Enter below and score up to 10 entries to win the Colonial Spirits and Loggerhead Bar Tool (approximate retail value $90)! Giveaway ends at 11:59pm PST Wednesday October 12th, 2016 (US residents only). Good luck!
An apple a day may keep the doctor away, but keep those apple cocktails coming.
We’re squeezing in apples every which way now that Fall is almost here. Apple shaped ice in an apple ice bucket? I wouldn’t bat an eyelash at that. A couple of big ol’ cinnamon sticks make perfectly fine cocktail stirrers when we’re talking apples. But you’ll need a giant one to stir that punch bowl of spiked apple cider. And you’re spiking it with Apple Jack, correct? And what will you top your apple cocktail off with… bitters and shrubs (made from apples of course).
Need something a little cooler to sip from this summer? I got ya covered. So be cool. Don’t be all, like, uncool.
Summer’s made for pitcher cocktails, long icy cocktails, and when it’s really hot… beer in a glass (or just straight from the fridge). Brighten up your home bar while we’re still enjoying those long days.
Well, summer’s here. And I’m not going to complain about all this over 100° weather we’re having in Southern California. Nope. Not going to complain…
Instead I’ll use it as an excuse to sit in the pool with my flamingo drink holder. My fruit wine for the morning and my Japanese whiskey for the night (your whiskey changes each season too, right?). With a summery cocktail book in one hand, and my favorite citrus tools in the other I really won’t need much else for the next few months. Ok, maybe some boozy hot fudge sauce. That’s a must.