Just a quick update.
If you look up ^^ you may have noticed that the “On the Shelves” section now has the longer title of “On the Shelves/In the Garden”. I wanted to include what I am growing at home because these ingredients make up the seasonal nature of some of the drinks I make. It’s a goal of mine to expand greatly
Besides the rewarding nature of actually producing something from a seed, it’s also satisfying to go outside, pick something from a garden and then use it as a star in whatever that day’s drink (or food) is.
I’m seriously looking forward to picking these guys when they’re ready:
And making a Bloody Mary with them.
Check back for updates. I’ll be changing stuff out seasonally.
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