- First! If you’ve been thinking about creating a cocktail garden in your home, head on over to our Instagram and check out our IGTV. We interviewed Kristin from Dine By Design about what’s currently in bloom and some fun ideas of things to plant whether you’ve got a whole garden to work with, or just a few containers on your windowsill.
- Second, National Mimosa Day was last week and we celebrated with making a fresh strawberry purée with cardamom and vanilla and pretty much enjoyed drinking Mimosas by the pitcher.
- Boston, you have a pretty good list of places to work and get a drink!
- Shiso leaves in cocktails? Here’s some tips (we talk about shiso in our garden video too!).
- Grenadine too sweet for you? Switch it up with Campari!
- A short guide to what’s what on those cannabis bottles.
- Would you replace your bourbon with this beer?
- Didn’t we just report that Las Vegas had the best cocktails? Well move over Sin City, Singapore is taking the lead.
- Using citrus in your cocktails? Better be diligent about cleaning it or, you know, start growing your own...
- And finally, Vegemite… now for cocktails!
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