the first time I’ve seen a list like this, but the main point is that chefs love eating crap after a shift and bartenders like to drink Jägerbombs.
- Stolen whiskey. It was an inside job; it’s always an inside job.
- Ever dream of being a farmer? Now is a very good time to start growing hops.
- And while we’re on the topic of beer… all those empty cans can now be turned into DIY cooking gadgets.
- What’s all the hub-bub about Rosé? Read on for more info than you can shake an empty magnum at.
- Remember when I talked about a beer rinse for the ladies? Well, guys, here’s your new grooming line.
- Jamaica’s got it right with their stout ice cream.
- I can think of lots of drink names with Shiso in it, and I think it’s about time we stop naming drinks “About Thyme”.
- Imbibe rounded up some Beer Instagramers they think you should follow. But I personally recommend Jackie the Beeroness.
- Beer not so popular with the younger kids. Are millennials younger kids? I have no idea who millennials are but I know they’re not drinking Budwiser.
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